Simple . Healthy . Delicious .

Nuts. Honey. A hint of sea salt. All-natural nut butters fresh to your front door.
So good, you’ll eat them with a spoon!

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Delicious ways to use your Bliss Nut Butters

Sunflower and Greens

Sunflower and Greens

Ingredients:
  • 3 tablespoons sunflower butter
  • 2-3 tablespoons balsamic vinegar
  • 8 cups salad greens, any variety
  • Salt and pepper
  • 1/2 small fennel bulb, thinly sliced
  • 8 dried figs, thinly sliced
  • 4 strips bacon, cooked till crisp and cut in pieces
Directions:
  1. In a large bowl combine the sunflower butter and vinegar. Whisk to combine.
  2. Add the salad greens to the bowl, along with the fennel and fig, and gently toss.
  3. Divide the salad between 4 plates and top with the crisp bacon.
Sunny and Spicy Cucumbers

Sunny and Spicy Cucumbers

Ingredients:
  • 1 cucumber, about 20 slices
  • 4-5 tablespoons sunflower butter
  • Sriracha, to taste
Directions:
  1. Place the cucumber slices on your work Place the cucumber slices on your work surface. Divide the sunflower between surface. Divide the sunflower between the cucumber slices.
  2. Drizzle the slices with the sauce.

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