Hazelnut Butter Bliss Baked Pears

4 Servings

Ingredients:

  • 2 large pears, sliced in half and cored
  • 1 tablespoon lemon juice
  • 4 tablespoons Hazelnut Butter Bliss
  • 1-2 tablespoons honey, to taste

Directions:

  • Heat oven to 375 degrees F.
  • Drizzle pear halves with lemon juice.
  • Divide hazelnut butter between the 4 pear cavities.
  • Drizzle pears with honey.
  • Bake until tender, 25-30 minutes.
  • If hazelnut butter begins to brown too much, cover loosely with foil.

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